It’s all in the name and in the history… back in 2001, Jason and Cate started roasting to supply their first cafe Go-Bang Espresso. Now, they’re bringing back Go-Bang Espresso as a strong, smooth & creamy blend, created in the days of nice coffee…nice guys!
ROAST DEPTH: Medium-dark
FLAVOUR: Dark chocolate, tobacco, cinnamon
SUITABLE FOR: Espresso, plunger, stove top
60% Brazil Cerrado Mineiro, 40% Colombia Popayan Reserve