Description
GROWER: Smallholder farmers organised around the Dumerso coffee mill
VARIETY: Indigenous heirloom cultivars
REGION: Gedeo zone, Southern Nations, Nationalities and Peoples’ Region, Ethiopia
HARVEST: October – January
ALTITUDE: 1860m
SOIL: Vertisol
PROCESS: Natural
DRYING: Raised beds
CUP NOTES: Rock melon, jasmine, yellow plum
