Ethiopia Yirgacheffe Chelbesa

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1 Natural Chelbesa
  • Roasted Beans
  • Green Beans
  • Grower: 
    Smallholder farmers organized around the Chelbesa coffee mill
  • Variety: 
    Indigenous heirloom
  • Region: 
    Gedeo Zone, Ethiopia
  • Harvest: 
    October – December
  • Altitude: 
    1,900 – 2,200 meters
  • Soil: 
    Vertisol
  • Process: 
    Full natural and dried on raised beds
  • Roast Depth: 
    Light
  • CUP NOTES: 
    Floral jasmine, blueberry, mango, cocoa butter, cane sugar
$15.00